The application scenarios of catering robots mainly include cooking, stir-frying, ordering, food delivery, accounting, intelligent split tea dispensers, intelligent food cabinets, etc.
Cooking : In industrial kitchens, robots are used to pre-prepare all kinds of frozen foods according to recipes, such as India chicken curry, Italy pesto dumplings, etc., which are used in places where ready-to-eat, frozen foods are produced on a large scale. The robot is operated by a robotic arm system that allows for precise portion control, making the robot more stable and free of hand shaking than human employees, thus reducing food waste.
Stir-frying: The country's first licensed AI catering robot landed in Beijing Yizhuang, marking a subversive "change" in the catering industry. Not only is this robot three times faster than a human chef, but it is also on par with a human chef in terms of quality and taste. This shows that the AI stir-fry robot can improve the efficiency of food delivery while ensuring the quality of dishes.
Ordering, delivery, and accounting: In smart canteens and smart restaurants, robots can assist with tasks such as ordering, delivery, and accounting. For example, the smart restaurant in the fully intelligent mode realizes 24-hour unmanned and self-service dining service by integrating intelligent robots, Internet of Things and other technologies in the whole process of ordering, cooking, sales, and settlement. In addition, the robot can also monitor the stock of ingredients in time and remind them to replenish through the Internet of Things technology to ensure that the ingredients are fresh and the choices are diverse.
Intelligent split tea dispenser: In the tea industry, the intelligent split tea dispenser can dispense the cup in as fast as 3 seconds through the integration of cloud formulation, precise production, intelligent control of raw materials and automatic cleaning. This kind of equipment solves the operational pain points of tea shops, which are generally highly dependent on artificial memory product formulas, and improves the efficiency, stability and safety of cup dispensing.
Smart food cabinets: In smart restaurants, smart food cabinets can monitor the stock of ingredients in time and remind them to replenish through the Internet of Things technology, so as to ensure that the ingredients are fresh and the choices are diverse, bringing customers an intelligent self-service and convenient experience.
